21 fry fish sale points fined

RAWALPINDI: In a recent crackdown on hygiene and food quality, the Punjab Food Authority has taken stringent action against 21 fry fish sale points across the Rawalpindi division.

The extensive inspection, which covered 114 fry fish points, resulted in fines being levied against owners in Rawalpindi, Attock, Jhelum, and Chakwal.

The Punjab Food Authority spokesperson disclosed that the inspection targeted 12 fried fish points in Rawalpindi, three in Attock, four in Chakwal, and two in Jhelum.

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The fines were administered due to flagrant violations related to poor sanitation practices and the use of unhealthy cooking oils at the fry fish sale points

This crackdown underscores the commitment of the Punjab Food Authority to ensure the highest standards of hygiene and food safety, serving as a stern warning to food establishments to adhere to regulations and prioritize the well-being of consumers.

Authorities are determined to maintain strict oversight, protecting the public from potential health hazards associated with substandard food practices.

With the recent increase in the weather, the demand for fish is increasing, as is the crowd, which is expanding on the well-known points. Some people prefer street food, while others dine at five-star restaurants.